Arch Cookie Cutter

Rounded handle for comfort and cutting edge for sharper cuts through fondant. Cutter Height 18mm. For a clean cut we recommend cutting on a flexible chopping board, it' important you press down all the way and then rub the cutter in a circular motion on the flexible chopping board to give a clean cut. We recommend using cornflour under your fondant to stop sticking.

Design by Paper Chain Creations. Designs are copyrighted and cannot be copied.